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Mango and Macadamia Yogurt Parfaits

Mango and Macadamia Yogurt Parfaits

Our rich and decadent parfait blends macadamia nuts, low-fat yogurt and mouthwatering mangoes!

Yield: 4 servings
Skill Level: Easy


  • 3 mangoes
  • 2 tablespoons orange juice
  • 2 cups low-fat vanilla yogurt
  • ⅓ cup Fisher® Chef’s Naturals Chopped Macadamias


  1. Peel and seed the mangoes and cut into large cubes.
  2. Place ½ cup of mango cubes in a blender with the orange juice. Purée until smooth.
  3. Place a spoonful of the mango cubes in the base of each of 4 glasses. Top with a spoonful of the purée, then a layer of yogurt and a layer of chopped macadamia nuts.
  4. Repeat layers until all ingredients are used up, finishing with the purée.
  5. Top with remaining chopped macadamia nuts and serve immediately.


have not trie d this yet but it sure does look yummy

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