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Almond Cookie Bites

Almond Cookie Bites

You’ll love these perfectly flavored cookie bites, with the tasty crunch of chopped almonds!

Yield: 36 cookies
Skill Level: Easy


  • 1 cup all-purpose flour
  • ½ cup Fisher® Chef's Naturals Whole Almonds, finely chopped
  • ¼ teaspoon ground allspice
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon salt
  • ½ cup (1 stick) unsalted butter, softened
  • ¼ cup confectioner's sugar
  • 2 teaspoons almond extract
  • 2 teaspoons granulated sugar
  • 36 Fisher® Chef's Naturals Whole Almonds


  1. Preheat oven to 350°F.
  2. In medium bowl combine flour, chopped almonds, allspice, cinnamon and salt; set aside.
  3. In a large bowl, use electric mixer to cream butter and confectioner's sugar. Add almond extract. Stir in flour mixture; mix until just combined.
  4. Shape level tablespoons of cookie dough to form balls. Place on baking sheet, spacing 1 inch apart. Gently press 1 whole almond into center of each ball.
  5. Sprinkle granulated sugar over cookies. Bake 16 to 18 minutes. Remove from oven; cool cookies 3 minutes on baking sheet. Transfer cookies to cooling rack; cool completely.


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