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March 2010
ONE OF AMERICA’S BIGGEST PRIVATE-LABEL SNACK NUT MANUFACTURERS GOES BEST-OF-BREED WITH NEW FORECASTING SOFTWARE
John B. Sanfilippo & Son, Inc. maker of Fisher Nuts and one of America’s largest private-label snack nut manufacturers, has begun implementation of Demand Foresight’s best-of-breed demand planning and supply chain management software.
Click here to download the PDF version [0.4MB]. |
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March 2010
JOHN B. SANFILIPPO & SON, INC. STRATEGICALLY EXPANDS ITS MARKET BREADTH AND PRODUCT CAPABILITIES IN PRODUCE WITH ACQUISITION OF LEADING NUT AND DRIED FRUIT BUSINESS
John B. Sanfilippo & Son, Inc. announced that it has entered into a definitive agreement to acquire certain assets and assume certain liabilities of Orchard Valley Harvest, Inc. of Modesto, California (“OVH”).
Click here to download the PDF version [0.4MB]. |
January 2010
THE KEY TO A SWEET SUPER BOWL? FISHER HONEY ROASTED PEANUTS!
For America’s biggest sports celebration, great snacks and beverages are probably more important than the game itself. The Super Bowl, after all, has evolved into a holiday – an annual reason for family and friends to spend some time together, have some fun and fight cabin fever during the winter. That’s where Fisher Honey Roasted Peanuts, enter the picture.
Click here to download the PDF version [0.4MB]. |
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January 2010
PRESTIGIOUS AWARD AFFIRMS FISHER NUTS QUALITY, TASTE
Fisher Nuts is proud to announce that its line of nuts and snack mixes has been judged as “superior,” beating out several other manufacturers, by a prestigious organization comprised of chefs and food industry specialists, the American Masters of Taste (AMT).
Click here to download the PDF version [0.4MB]. |
January 2010
NEW EXECUTIVE HIRES FUEL CONSUMERS DRIVEN FISHER NUT GROWTH
John B. Sanfilippo and Son, Inc., owner of the Fisher Nuts brand, is pleased to announce the appointment of two highly experienced food industry professionals to its executive team: Corporate Microbiologist, Robson Ehioba, PhD, and Everett “Ed” Dudley, Director of Innovation.
Click here to download the PDF version [0.4MB]. |
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